Sunday, July 22, 2012

Go Nuts!

I'm a huge fan on snacking on raw almonds. They've got protein, calcium, monounsaturated fat (the good kind), potassium, vitamin E... the list goes on. So this morning I was excited to read in the Tufts Health Letter that new research by the USDA Agricultural Research Service shows that almonds actually have 24% fewer calories than originally thought! The American Journal of Clinical Nutrition published the article, which shows that for some foods like nuts, the original way of figuring out how many calories a food contains could be inaccurate. They got real nitty gritty to measure this, by analyzing "output" shall we say, from people participating in the study. Here's an article that summarizes the study. Keep in mind that this new information only applies to whole, raw almonds, not chopped or roasted or those covered in wasabi, honey, or chocolate!

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